Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, signature akara and pap. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Signature Akara and Pap is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Signature Akara and Pap is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook signature akara and pap using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Signature Akara and Pap:
- Get 2 cups blacked eye beans
- Make ready 1 egg
- Make ready 1 bulb of onions
- Prepare 2 large tatasai
- Make ready 3-4 Scotch bonnet
- Make ready 1 seasoning cube
- Prepare to taste Salt
- Prepare Vegetable oil for frying
- Make ready garlic
- Prepare Ginger
- Make ready Raw pap
Instructions to make Signature Akara and Pap:
- Wash and peel the beans
- Blend beans with tatasai, pepper, ginger, garlic, onions and seasoning cubes.
- Mix the beans paste and egg, keep turning in one direction,
- Heat vegetable oil, once it is hot scoop beans paste, fry and flip till brown.
- Boil water for the pap, paste the pap with water and add the boiled water. Turning and sugar or honey.
So that’s going to wrap it up with this special food signature akara and pap recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
