Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, urad daal pinni. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Urad Daal Pinni is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Urad Daal Pinni is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have urad daal pinni using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Urad Daal Pinni:
- Get urad dal
- Prepare mawa
- Prepare sooji
- Make ready cardamom powder
- Make ready sugar
- Get water
- Take cashews
- Prepare almonds
- Take pistachios
- Prepare ghee
Steps to make Urad Daal Pinni:
- Soak urad daal at least for 2 hours. After 2 hours grind it to a paste.
- Take sugar and water in a pan and make sugar syrup of 1 thread consistency.
- Now heat some ghee in a pan and fry all dry fruits. Keep it aside. Now in the same pan heat rest of ghee and roast sooji in it. Now add urad daal paste to it and cook it till brown in colour.
- In an another pan cook mawa for 5 min and mix in the daal mixture. Add all dry fruits and cardamom powder to it. Now add all ingredients in the sugar syrup. When it is cooled shape it as you like. Enjoy this delicacy of punjab.
So that’s going to wrap this up for this exceptional food urad daal pinni recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
