Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, soft mandazi. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Soft Mandazi is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Soft Mandazi is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have soft mandazi using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Soft Mandazi:
- Take 2 cups all purpose flour
- Get 3 1/2 tablespoons sugar or to taste
- Get 2 teaspoons baking powder or 1 teaspoon active dry yeast
- Take 1 tablespoon salted butter or oil
- Take 1 egg
- Prepare 1 teaspoon vanilla essence or any flavour of your choice
- Prepare 1/2 cup milk or water
- Make ready 1/8 teaspoon salt if using unsalted butter
- Make ready Oil for deep frying
- Get Note: you can use any spices of ur choice.. nutmeg, Cinnamon etc
- Get Use lukewarm milk or water if using yeast
Instructions to make Soft Mandazi:
- Add dry ingredients in a bowl and combine
- Add butter, wet ingredients and mix..
- Knead and leave to rest
- Cut into balls and roll
- Cut into ur desired shapes and sizes
- Deep fry until brown on medium heat. The dough should float and puff up when frying. And its ready!
- Enjoy 🤗
So that is going to wrap this up for this exceptional food soft mandazi recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
