Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, akara. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Akara is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Akara is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have akara using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Akara:
- Make ready 3 cups beans
- Prepare 4 fresh red pepper
- Prepare Salt
- Get 1/2 kg Groundnut oil
- Make ready 3 big Onions
- Prepare 3 Maggi
Steps to make Akara:
- Pick the dirt in beans,soak for 2mins.sieve out and wash to wash off the back.
- Make sure is done neatly.
- Pour in a container,add onions,pepper and blend in a mill.blend to puree
- Boil water and pour in it.mix vigorously to avoid lumps.add salt.
- Put a dry pan on fire,add groundnut oil heat up for few mins and scoope in the akara beans with a cooking spoon.
- Gradually do it.and do it batch by batch.turn as it turns brown.
- Bring it down onces is done.but put in a sieve so that the oil will drain off.
- Enjoy with pap or oat.
So that’s going to wrap this up for this exceptional food akara recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
