Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, rose flavour samak rice kheer. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Samvat rice kheer recipe with step by step photos - samvat rice are also known as sama rice or barnyard millet. This Sama rice kheer recipe is often Serve the vrat ke chawal ka kheer hot or warm garnished with some rose petals or saffron threads or chopped cashews. Kesari Rice Kheer is a classic, rich and creamy Indian rice pudding cooked with rice and milk,and is flavored with cardamom, saffron and rose water. Full fat milk is evaporated to half during the cooking process to produce a thick, creamy base.
Rose flavour samak rice kheer is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Rose flavour samak rice kheer is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook rose flavour samak rice kheer using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rose flavour samak rice kheer:
- Take 1/2 kg milk
- Take 1/2 bowl mix dry fruits (grinder)
- Get 2 tbsp Samak rice
- Take 1 tsp rose essence
- Prepare 1 tsp rose syrup
- Take 4 tbsp sugar
- Make ready 2 tsp pista
- Take 1 tsp silver balls
I love rose flavour and the pleasant colour of the kheer. So wanted to try this out. It was samak ki gulabi kheer. It makes a simple sweet for any special occasion.
Instructions to make Rose flavour samak rice kheer:
- Soak samak rice for 10 minutes.
- Boil the milk add samak rice, grinded dry fruits and mix well.
- Boil till soft the rice.
- Add sugar and essence.
- Take a boil. Keep it cool.
- Garnish with pista,Rose syrup and silver balls serve chilled.
It was samak ki gulabi kheer. It makes a simple sweet for any special occasion. Valentine's day is around the corner, i thought of. Vrat ke chawal also known as Samo, Samvat Rice, Moraiyo, Mordhan, swang ke chawal, samak rice, barnyard millet. I do make many savory dishes using this vrat ke chawal like samo khichdi , sama ki tikki , pulao To give some different flavors to this kheer, you can try adding rose water or rose essence.
So that is going to wrap this up with this exceptional food rose flavour samak rice kheer recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
