04/08/2020 06:55

Recipe of Homemade Rose dry fruits lassi

by May Gray

Rose dry fruits lassi
Rose dry fruits lassi

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, rose dry fruits lassi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Rose lassi is a fragrant, refreshing and cooling lassi variety made with fresh curd, rose petals and rose syrup. Lassi is very popular in north India during Blend everything till smooth and till the lassi becomes frothy. Pour in glasses and serve rose lassi with some sliced or chopped dry fruits like. Hi friends, please subcribe my channel for more video and if you like my video than like and share.

Rose dry fruits lassi is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Rose dry fruits lassi is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have rose dry fruits lassi using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Rose dry fruits lassi:
  1. Get 2-3 tbsp Rose syrup
  2. Take 1 cup Curd
  3. Take 3-4 Pistachios
  4. Make ready 3-4 Almond
  5. Prepare 4-5 Cashew nuts
  6. Make ready to taste Sugar
  7. Take as needed Water

Lassi is that one refreshing drink which is loved and relished by many people. Lassi provides you with bulk muscle, proteins, and healthy bones. From salty to sweet, there are many variations of lassi and it tastes best when garnished with dry fruits and rose petals. Traditionally, it is served chilled in a tall.

Instructions to make Rose dry fruits lassi:
  1. In a blender jaar add all the ingredients blend it
  2. Now pour in to a glass and garnish with chopped dry fruits
  3. Rose lassi ready

From salty to sweet, there are many variations of lassi and it tastes best when garnished with dry fruits and rose petals. Traditionally, it is served chilled in a tall. Dry Fruit Lassi Recipe, Dhai Meetha , How To Make Dry Fruit Lassi Recipe. This Lassi is a blend of yogurt, khoya and dry fruits which is a popular and traditional sweet drink. Vegan mango rose lassi is a vegan makeover of this famous Indian drink.

So that is going to wrap it up with this exceptional food rose dry fruits lassi recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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