Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, akara (kosai)#abj. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Akara (Kosai)#Abj is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Akara (Kosai)#Abj is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have akara (kosai)#abj using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Akara (Kosai)#Abj:
- Get 2 cups Beans
- Get 1 onion
- Make ready 8 tattasai
- Prepare 5 tarugu
- Get 1/2 Tsp salt
- Make ready Water
Instructions to make Akara (Kosai)#Abj:
- Pick and wash beans, remove the back / chaff by pounding or rubbing. Rinse well put in bowl, add pepper. Tattasai, tarugu and onion. Take to the mill
- Now it’s back from d mill and it’s smooth. Add water and salt. Turn well to double in size. And it will b fluffy. Then put oil on fire and start scooping the bean pudding /paste and fry till brown. That’s how Akara n Kosai is made
So that’s going to wrap this up for this exceptional food akara (kosai)#abj recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
