28/10/2020 21:36

Easiest Way to Prepare Super Quick Homemade Vegetable Dhokla

by Dora Daniels

Vegetable Dhokla
Vegetable Dhokla

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, vegetable dhokla. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Vegetable Dhokla is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Vegetable Dhokla is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have vegetable dhokla using 22 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegetable Dhokla:
  1. Get 1 cup gram flour
  2. Make ready 1/2 cup curd
  3. Prepare 4-5 tbsp mix veg ( cabbage,carrot capsicum finely chopped/minced)
  4. Take to taste Salt
  5. Prepare 1/2 tsp ginger garlic paste
  6. Take 1/2 tsp sugar
  7. Make ready 1/2 chilli powder
  8. Make ready 1/2 tsp turmeric powder
  9. Take Pinch asafoetida
  10. Make ready 1 packet eno fruit salt
  11. Make ready as needed Oil for greasing
  12. Make ready For seasoning
  13. Take 1 tsp mustard seeds
  14. Get 2-3 green chillies
  15. Prepare 3 tsp lemon juice
  16. Get leaves Some curry
  17. Take to taste Sugar and salt
  18. Prepare 1/2 cup water
  19. Get For garnishing
  20. Prepare as needed Chopped coriander leaves
  21. Take as needed Desiccated coconut
  22. Take 50 gm paneer
Instructions to make Vegetable Dhokla:
  1. Grease a thali or bowl.keep aside.
  2. In a mixing bowl add Dhokla's batter ingredients except eno salt.Make a smooth paste
  3. Before steaming add eno salt with little water and mix it lightly in one direction.
  4. Pour the batter in greased thali.Steam it for 15 to 20 minutes after checking toothpick.
  5. Let it cool.Take another pan. Heat some oil and add ingredients of seasoning.
  6. When seeds crackle add water, salt, sugar and lemon juice.cook for few minutes and pour it on Dhoka.
  7. Cut into equal sized pieces
  8. If you like,you can put same sized paneer pieces between dhola pieces.
  9. Garnish with chopped coriander and coconut

So that is going to wrap it up with this exceptional food vegetable dhokla recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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