Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, yam akara. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Yam Akara is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Yam Akara is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook yam akara using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Yam Akara:
- Make ready Half tuber of Yam
- Make ready Chopped onions
- Take Grated Scotch bonnet
- Make ready Seasonings
- Take Spices
- Get Oil for frying
Steps to make Yam Akara:
- Peel tuber of Yam, Wash and Grate to smooth fine paste
- Chop onions and Grate scotch bonnet
- Add the chopped onions and Scotch bonnet to the grated yam. Add seasonings and spices
- Mix thoroughly until completely homogenized
- Put oil in frying pan enough to deep fry.
- Scoop mixture with hands or spoon
- Deep in Hot oil and fry
- Fry until light brown and then strain
- Serve with Hot Tea, chilled drink or any combo of choice.
So that is going to wrap it up for this exceptional food yam akara recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
