17/12/2020 19:56

Easiest Way to Make Gordon Ramsay Beef Szechuan

by Ada Diaz

Beef Szechuan
Beef Szechuan

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beef szechuan. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Szechuan is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Beef Szechuan is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have beef szechuan using 21 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Beef Szechuan:
  1. Make ready 🌻For marinate:
  2. Take 1 pound sirloin steak, cut into bite size strips
  3. Take 1 egg white
  4. Take 2 Tbsp corn flour / cornstarch
  5. Take 4 Tbsp sesame oil / vegetable oil
  6. Take 2 Tbsp olive oil / vegetable oil / sunflower oil (for frying)
  7. Get 2 tsp white pepper crushed
  8. Get 1 tsp salt
  9. Take 🌻Gravy:
  10. Prepare 2 Tbsp soya sauce
  11. Prepare 1 Tbsp oyster sauce
  12. Take 1 tsp pepper sauce
  13. Prepare 1 Tbsp crushed red chilli flakes / to taste
  14. Take 1 tsp garlic, minced
  15. Prepare 1 tsp ginger minced
  16. Make ready 3 Tbsp vegetable oil
  17. Take 2 capsicum multicolour, cut into slice
  18. Take 2 small onions, cut into wedges
  19. Make ready 2 green chilli cut into big pieces
  20. Prepare handful Spring onion chopped
  21. Make ready 4 Tbsp water / as you needed
Instructions to make Beef Szechuan:
  1. Toss beef with cornstarch, egg white,crushed white pepper,sesame oil and salt in non-metal bowl. Cover and refrigerate 20 minutes.
  2. Heat oil in wok or large skillet over high heat. Stir fry beef until no longer pink, until cooked well nice and crispy take it out in a plate and set aside. In same wok heat oil and add garlic & ginger sauté for few seconds add beef stir 1 minute and add all gravy ingredients cook 4-5 minutes add 4 tbsp of water cook another 1 minute and serve. Garnish with fresh coriander.

So that’s going to wrap it up with this exceptional food beef szechuan recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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