Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, rasedar aloo. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Rasedar Aloo is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Rasedar Aloo is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook rasedar aloo using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rasedar Aloo:
- Prepare 2 boiled potatoes
- Take 2 spoons sarson ka tel
- Prepare 2 pinch mustard seeds
- Get 1/4 th lemon juice
- Take to taste Salt
- Take leaves Curry
- Get leaves Coriander
- Get 1 chopped tomatoe
- Make ready 1 spoon Jeera powder
- Take 1/2 spoon Amchur powder
- Make ready Turmeric powder as needed
- Prepare 1 pinch hing
- Get 2 Chopped onions
Instructions to make Rasedar Aloo:
- In a pan add oil and crackle mustard seeds
- Add curry leaves add chopped onions and fry
- Add all dry masala and fry add chopped tomatoes and fry add salt
- Now add diced boiled potatoes
- Water as per u need allow a boil
- Enjoy with garma garam puri
So that’s going to wrap it up for this special food rasedar aloo recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
