Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, masaledar idli. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Masaledar Idli is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Masaledar Idli is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook masaledar idli using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Masaledar Idli:
- Get 15-20 Mini idlis
- Prepare 1 tsp mustard seeds
- Prepare as needed Oil
- Prepare 1 tsp Red chilli powder
- Take 3-4 fresh garlic cloves
- Take 2 spring onion bunch
- Take 4-5 chopped curry leaves
- Make ready 2-3 green chillies
- Take 1 tbsp soya sauce
- Make ready 1 tbsp tomato ketchup
- Make ready 1 tbsp shezwan sauce
- Make ready 1 tsp hot sauce
- Get 1 bunch coriander leaves chopped
Instructions to make Masaledar Idli:
- Prepare mini idlis..take oil in a pan add mustard seeds some red chilli powder and little water..saute idli for a while..keep aside
- Now take a pan add oil, fresh chopped garlic saute well..add spring onion,green chillies,curry leaves,soya sauce,tomato ketchup,hot sauce,shezwan sauce and salt..mix all togther..add little water and make it lik gravy..now add this red idlis to the gravy..mix well and garnish with coriande leaves..
So that’s going to wrap this up with this exceptional food masaledar idli recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
