Steps to Prepare Gordon Ramsay Rose Chenna Cream

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, rose chenna cream. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Rose Chenna Cream is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Rose Chenna Cream is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook rose chenna cream using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rose Chenna Cream:

1. Get 100 gms Dairy cream
2. Make ready 2 cup milk
3. Prepare 3/4 cup.Sugar
4. Get 2 tbsp.rose syrup
5. Make ready 2 tbsp.grated chenna
6. Get 1-2 drops rose essance(arc)
7. Make ready .few rose petals

Steps to make Rose Chenna Cream:

1. Take thick bottom vessel.Heat milk n cream 5-10mins on slow flame.Add sugar stir cont. Let it cool.
2. Grate chenna add rose arc mix well chopp rose petals.
3. Now add rose syrup in cream milk churn properly.Add chenna nrose petals. Mixwell n serve chilled.
4. Delicious innovative Rose chenna cream is ready to serve.Garnish with rose syrup n rose petals

So that is going to wrap this up with this exceptional food rose chenna cream recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!