Recipe of Homemade Khoya Khopra Barfi

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, khoya khopra barfi. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Khoya Khopra Barfi is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Khoya Khopra Barfi is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have khoya khopra barfi using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Khoya Khopra Barfi:

1. Get 2 Cup Dry coconut powder
2. Get 1 1/2 cup Homemade khoya
3. Make ready 1/2 cup milk
4. Take 4-5 Tsp ghee
5. Get 1 1/2 cup sugar
6. Get 1 1/2 cup water
7. Make ready 1/2 cup finely sliced dry fruits

Steps to make Khoya Khopra Barfi:

1. Take a flat vessel and apply ghee to it's bottom for setting the barfi.
2. Take a heavy vessel, add ghee, roast mava for few minutes, keep it light coloured only. Slightly cool it and grind it for smooth texture.
3. Take another vessel and make 1 string consistency sugar syrup, add ghee to it and add coconut powder. Mix continuously so that it doesn’t sticks to the vessel.
4. Add soft khoya to it and add some milk for smooth consistency. Keep stirring continuously for even mixture.
5. When the mixture starts getting thick, pour it to ghee spreaded flat vessel when still warm. Make it smooth with the help of water and another flat plate. Add cardamom powder And sliced dryfruits.
6. Make light marks when warm and cool it to let it set. Take out softly and serve when ever u want.
7. For keeping it longer, store in fridge.

So that is going to wrap it up with this exceptional food khoya khopra barfi recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!