Recipe of Favorite Besani Kofta Curry

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, besani kofta curry. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Besani Kofta Curry is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Besani Kofta Curry is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook besani kofta curry using 29 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Besani Kofta Curry:

1. Get 1 cup besan
2. Make ready For For kofta:-
3. Take 1 cup besan
4. Prepare 3 tbsp paneer grated
5. Take 2-3 green chillies finely chopped
6. Take 1 onion chopped
7. Make ready 1 tsp pomegranate seeds
8. Make ready 3 tbsp walnut crushed
9. Prepare 1/2 tsp jeera
10. Take 1/2 tsp ajwain
11. Get 1/4 tsp haldi powder
12. Make ready 1 tsp coriander powder
13. Take 1 tsp red chilli powder
14. Take as per taste Salt
15. Take 2 tsp oil
16. Make ready as required Oil for frying
17. Take For gravy:-
18. Take 1 cup onion (paste)/2 onions
19. Make ready 1 cup tomato paste/ 2 tomatoes
20. Prepare 3-4 green chillies finely chopped
21. Take 1 inch ginger
22. Take 1/2 tsp cumin seeds
23. Get 1/4 tsp turmeric powder
24. Make ready 1 tbsp coriander powder
25. Take 1 tsp red chilli powder
26. Make ready 1 tsp garam masala powder
27. Prepare to taste Salt
28. Take 1/4 cup fresh cream
29. Get 1 tbsp kaju paste

Instructions to make Besani Kofta Curry:

1. For kofta:- Mix all the ingredients together for kofta except walnut and oil and knead to soft dough.
2. Make them in round balls. Flatten each ball. Place walnuts in the center and seal.
3. Heat oil in a frying pan on medium-high heat slide the koftas one by one gently to the oil.
4. Turn them occasionally and fry koftas until golden brown all around.
5. Drain in kitchen towel and reserve.
6. For gravy:- Take a pan and add oil + ghee in it and add cumin seeds in it crackle for few seconds.
7. Add onion, ginger garlic paste kaju paste in it and let it cool till the onion colour turn into golden brown.
8. Add green chillies, tomato paste in it. Stir well everything.
9. Add haldi powder, coriander powder, red chilli powder, garam masala powder and salt and stir well everything well.
10. Add water in it and make it cook for around 5 minutes. When the smell of tomatoes changes add cream in it.
11. Let the gravy cook for a while for around 5 minutes more. Now add the koftas it in and let it cook for around 5 minutes more.
12. Besani kofta is ready and garnish with coriander leaves, grated paneer, if desired.

So that’s going to wrap this up with this exceptional food besani kofta curry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!