Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, rose lassi. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rose lassi recipe with step by step photos. One more cooling beverage made with fresh yogurt Lassi is very popular in north India during the summer. There are many variations of it and rose lassi. Rose Lassi, Sweet Rose Lassi, is a rose flavored sweet yogurt drink which is filling and super refreshing drink.
Rose LASSI is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Rose LASSI is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook rose lassi using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rose LASSI:
- Make ready 1 Cup Plain Yoghurt
- Get 1/4 Cup Sugar (Finely Ground)
- Get 1 tbsp Rose Syrup (I’ve used RoohAfza)
- Make ready 5-6 Ice Cubes
- Take 1/4 Cup Chilled Water or Milk (For Blending)
- Make ready 2-3 Fresh Rose Petals (Optional)
Find rose lassi stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Put all ingredients in a blender and blend till smooth and frothy. Vary the flavour by substituting rose for khus, kewra or pineapple.
Instructions to make Rose LASSI:
- In a Blender Jar: Mix ALL the aforementioned ingredients & blend well to a smooth, thick & frothy mixture
- Take a Lassi Glass- preferably an sleek, transparent & elongated one…Now, take a tsp & add in it a bit of Rose Syrup & haphazardly spread it all over & then, pour in the Rose Lassi in it
- Garnish with either Fresh Rose Petals by tearing it or just take a tsp of the same & simply pour it on the top of the glassful of the Lassi- just like that…
- Rose Lassi is ready to be sipped- Absolutely, CHILLED
Put all ingredients in a blender and blend till smooth and frothy. Vary the flavour by substituting rose for khus, kewra or pineapple. Very finely chopped pieces of fruit may be added. Download Rose lassi stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Rose Sweet Lassi is nothing but sweet lassi flavoured with rose syrup.
So that’s going to wrap it up for this special food rose lassi recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
