23/07/2020 18:24

Steps to Make Super Quick Homemade Idiyappam Payasam

by Clara Peterson

Idiyappam Payasam
Idiyappam Payasam

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, idiyappam payasam. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Idiyappam Payasam is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Idiyappam Payasam is something which I’ve loved my whole life. They are nice and they look wonderful.

Idiyappam Sonti Payasam & Chilakada Dumpa Atukula Bath #HealthyTasty #Health #ETVWin IdiyappamSontiPayasam,ChilakadaDumpaAtukulaBath #Health #ETVWin. Hello Friends Today we are going to make Idiyappam. Which is also know as Noolputtu. Its a breakfast item in Kerala.

To begin with this particular recipe, we have to prepare a few components. You can cook idiyappam payasam using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Idiyappam Payasam:
  1. Take 1 cup idiyappam (string hoppers)
  2. Prepare 500 ml. milk
  3. Prepare to taste sugar
  4. Take 1/4 tsp. cardamom powder
  5. Prepare 1 tsp. rose water
  6. Get 1 tbsp. chopped nuts
  7. Get raisins, chopped nuts and pinch of saffron to garnish

Idiyappam is an easy to make and delicious South Indian steamed rice noodle. Made simply from rice flour, it becomes perfect to mop up delicious curries. Idiyappam, also called nool puttu, is a traditional South Indian breakfast item. Idiyappam is our family favourite… My kid and my hubby loves the simple sweet idiyappam mixed with sugar and coconut though.

Instructions to make Idiyappam Payasam:
  1. Bring the milk to a boil and simmer till it is half reduced. Add the chopped nuts, sugar and cardamom powder. Simmer till the sugar dissolves.
  2. Now and the idiyappam and mix well. Simmer for 1-2 minutes and switch off the flame. Add the rose water and set aside to cool down.
  3. Refrigerate for an hour. Garnish with some chopped nuts, raisins and saffron and serve this yummy dessert chilled.

Idiyappam, also called nool puttu, is a traditional South Indian breakfast item. Idiyappam is our family favourite… My kid and my hubby loves the simple sweet idiyappam mixed with sugar and coconut though. But I love the savoury versions better and don't even touch the sweet. Idiyappam is one of the staple food in Souther India especially in Tamilnadu. Idiappam is one of the healthy breakfast to start a day.

So that is going to wrap this up with this special food idiyappam payasam recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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