Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, eggless plum cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Eggless Plum Cake is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Eggless Plum Cake is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook eggless plum cake using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Plum Cake:
- Prepare 1 cup maida
- Prepare 2 tbsp corn flour
- Prepare 3/4 cup milk
- Get 1 cup sugar
- Get 1/2 cup caramal sauce
- Prepare 1/4 cup oil or butter
- Prepare 1 cup mix dry fruits and nuts
- Prepare 2 tbsp tutti frutti
- Prepare 1 tsp baking powder
- Prepare 1 tsp vanilla extract
- Make ready 1 tsp cinnamon powder
- Make ready 1 tsp nutmeg powder
- Make ready 1 tsp dry ginger powder
- Prepare 1/4 cup mixed fruit juice
Instructions to make Eggless Plum Cake:
- Soak all nuts and dry fruits in juice for 2-3 hours.
- Sieve all'dry ingredients 2-3 times and set aside.
- Mix oil and sugar till light.add milk to it.
- Now mix all dry and wet ingredients together.
- Add soaked nuts and fruits to it.
- Fill in the greased baking tin and bake for 30-35 minutes at 180 degree.
- Serve with hot coffee.
So that is going to wrap it up with this exceptional food eggless plum cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
