Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, open cheese steak sandwich. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Open Cheese Steak Sandwich is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Open Cheese Steak Sandwich is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Open Cheese Steak Sandwich:
- Prepare 1 gluten free baguette or sub roll
- Make ready 1 tbsp olive oil
- Make ready 1 onion sliced
- Prepare 1 pepper sliced
- Get 1 garlic clove minced
- Take 1 tsp brown sugar
- Prepare 1 tsp apple cider vinegar
- Take 250 g beef strips
- Make ready 2 tbsps dairy free cheese grated
Steps to make Open Cheese Steak Sandwich:
- Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat - Sauté for 5 minutes - Add in the beef steak strips and saute for 4 minutes - Set aside
- Cut the roll in half lengthways and place outside downwards on a baking sheet - Top with the steak mix and dairy free cheese - Heat under a low grill until the cheese has melted - Serve with salad and fries
So that is going to wrap it up with this special food open cheese steak sandwich recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
