Easiest Way to Make Quick Soft mandazi

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, soft mandazi. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Soft mandazi is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Soft mandazi is something that I have loved my entire life. They are fine and they look wonderful.

Mandazis are pastries similar to donuts that are popular in Kenya that are a perfect snack plain or with a hot beverage. In this recipe I demonstrate the. Everyone is as confused as i am about the name. So, round here we are just going to call these chunky donuts, Mandazi.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook soft mandazi using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Soft mandazi:

1. Get 4 cups flour
2. Prepare 1/2 cup sugar
3. Take 2 tbs margarine
4. Make ready 1 pinch salt
5. Take 1 tbs cinnamon
6. Prepare 1 cup warm milk

Mandazi is one of the popular African dishes that you will find in the greater lakes of coastal regions It is a dish that can be served as a breakfast with tea, appetizer before lunch, or even a soft late night. You'll fall madly in love with these bite-sized SOFT MINI MANDAZI treats with grated coconut, spiced with cardamom and nutmeg, then fried to golden. This simple mandazi recipe produces incredible end result. Mandazi is an excellent choice for breakfast especially as an accompaniment for tea or coffee.

Steps to make Soft mandazi:

1. Measure all your ingredients and set aside
2. Mix flour, sugar,salt and cinnamon. Ensure its well mixed. You may use a whisk to do the mixing
3. Add margarine and rub it it
4. Make a well and add the milk. mix it well, then knead it
5. Put the dough in a clean bowl and cover it 40 mins for the dough to relax
6. Spread it on the surface and cut to the shape you want
7. Put it in deep frying oil. The number you put depends on the size of your deep frying equipment
8. Remove when golden brown
9. Serve it with tea or your favourite beverage

This simple mandazi recipe produces incredible end result. Mandazi is an excellent choice for breakfast especially as an accompaniment for tea or coffee. These amazingly soft triangle-shaped donuts are very famous in East Africa where I come from. I made the Mandazis on this recipe. I happened to have all the ingredients.

So that is going to wrap this up with this special food soft mandazi recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!