Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, khoya burfi. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Khoya Burfi is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Khoya Burfi is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have khoya burfi using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Khoya Burfi:
- Prepare 200 gms khoya
- Make ready 1 litre milk
- Make ready As needed sugar
- Get Handful pistachios for garnish
Steps to make Khoya Burfi:
- In a wok boil milk, bring it to boil little thicken, now add khoya and sugar, cook on low flame, keep stiring, cook it till it become thicker.
- Grease a plate with ghee, add mixture, cut it when little cool.
- Garnish with pistachios.
So that is going to wrap it up with this exceptional food khoya burfi recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
