Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mawa (khoya) laddu. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mawa (khoya) laddu is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Mawa (khoya) laddu is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mawa (khoya) laddu using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mawa (khoya) laddu:
- Take 1 cup mawa
- Prepare 1/4 cup powder sugar
- Get 1/2 tsp green cardamom powder
- Take as needed dry fruits for garnishing
Instructions to make Mawa (khoya) laddu:
- First grated the mawa and then In a non stick pan roast mawa for 2-3 minutes and remove from the gas and let it cool.
- Add sugar and cardamom powder in mawa and mix well.divide the mixture into small portion and give shapes of laddu.
- Garnish with your choice of dry fruits and enjoy.
So that’s going to wrap this up for this exceptional food mawa (khoya) laddu recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
