Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, khoya jamun. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Khoya Jamun is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Khoya Jamun is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have khoya jamun using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Khoya Jamun:
- Get 225 Grams Khoya
- Make ready 3/4 Cup Maida
- Get 1 Cup Sugar
- Take 3/4 Cup Water
- Prepare 1/2 Tsp Cardamom Powder
- Take Oil for frying
Instructions to make Khoya Jamun:
- First of all take khoya in a big plate and crumble it well with your hands.
- Now add maida in crumbled khoya and mix well and make a soft dough and rest it aside for 15 minutes.
- Now take dough and start making jamuns.
- Once the jamuns are ready the fry them in hot oil on medium flame.
- Take water in a pan add sugar,cardamom powder and make a sugar syrup.
- Drop this fried jamuns in sugar syrup and let them soak sugar syrup.
- Khoya Jamuns are ready.Serve hot or cold as per your choice.
So that is going to wrap it up with this special food khoya jamun recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
