Simple Way to Prepare Gordon Ramsay Gobhi 65

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, gobhi 65. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Spicy and crispy with just the right amount of sauce, this drool-worthy dish is an ideal starter! Blanched cauliflower florets nicely coated with a spiced batte. It can be had as a starter or as a side dish or as a tea time snack. I prepared this as a side dish for vegetable pulao and we loved it.

Gobhi 65 is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Gobhi 65 is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook gobhi 65 using 29 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gobhi 65:

1. Get 200 gm cauliflower
2. Get 8-10 curry leaves fine chop
3. Take 1 tsp refind flour (maida)
4. Prepare 1 tsp corn flour
5. Take 1 1/2 tsp rice flour
6. Take 1/2 tsp Kashmiri red chilli powder or red chilli sauce
7. Make ready 1 tsp ginger garlic paste
8. Prepare to taste Salt
9. Prepare 1/2 tsp garam masala
10. Get 1/4 tsp black pepper powder
11. Make ready as needed Water
12. Get 1/2 tsp schezwan sauce(optional)
13. Get 1 tsp oil
14. Make ready For gravy
15. Get 2 tsp schezwan sauce
16. Take 10 curry leaves
17. Make ready 1/2 tsp mustard seeds(Rai)
18. Prepare to taste Salt
19. Prepare 2 green chillies
20. Prepare 2 whole red chilli
21. Prepare 8 garlic cloves
22. Take 1/2 tsp grated ginger
23. Get 1/2 capsicum (optional)
24. Prepare 2 tsp curd
25. Take 1/2 tsp honey or sugar
26. Make ready 1 onion(opinion)
27. Prepare 1/2 tsp lemon juice
28. Make ready 2 tsp Coriander for garnishing
29. Take 2 tsp oil

I often have it with a glass of wine during weekends. Fenugreek leaves Fenugreek Sprouts Fish Fresh Coriander Fried Noodles Fruit Salt Fruits Garam Masala Garlic Garlic Powder Ghee Ginger Ginger Garlic Paste gobi Gobi. It is quite popular dish in any Indian Restaurants. It's very easy recipe which is grilled/baked and consumes very less oil to make.

Instructions to make Gobhi 65:

1. Take a bowl add flour cornflour rice flour red chilli powder garam masala salt schezwan sauce black pepper powder ginger garlic paste curry leaves and water and make a paste with water then add couliflower and mix well then fry all the couliflower
2. Now for gravy take a pan heat the oil add mustard curry leaves ginger garlic green chillies red chilli onion capsicum and soute now add schezwan souce honey curd leman juice and salt and mix well
3. After that add couliflower and mix it and serve hot

It is quite popular dish in any Indian Restaurants. It's very easy recipe which is grilled/baked and consumes very less oil to make. I had one big cauliflower in my refrigirator and it was a sunday so I thought Ill make Gobe as snacks. When I made it was lots for us. Whenever we buy cauliflower this dish has to be done.

So that is going to wrap it up with this exceptional food gobhi 65 recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!