02/12/2020 03:08

Steps to Prepare Gordon Ramsay Heavenly chocolate cake

by Katherine Gilbert

Heavenly chocolate cake
Heavenly chocolate cake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, heavenly chocolate cake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Heavenly chocolate cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Heavenly chocolate cake is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook heavenly chocolate cake using 32 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Heavenly chocolate cake:
  1. Take Chocolate cake :
  2. Get 500 ml cake flour sifted
  3. Take 3 tsp baking powder
  4. Prepare 1 tsp bicarb soda
  5. Take Pinch salt
  6. Take 180 ml cocoa powder
  7. Get 500 ml sugar
  8. Prepare 2 eggs
  9. Get 1 tsp vanilla essence
  10. Get 250 ml hot water mixed with 3 tsp coffee
  11. Get 125 ml oil
  12. Prepare 250 ml milk
  13. Prepare Buttercream:
  14. Take 2 cups icing sugar
  15. Prepare 4 Tbs soft butter
  16. Take 1 tsp cocoa (for a light colour)
  17. Get 2 Tbs milk
  18. Make ready Chocolate Ganache :
  19. Make ready 1 Tbs butter
  20. Make ready 1/2 cup milk
  21. Make ready 200 g baking chocolate
  22. Make ready Homemade chocolate numbers:
  23. Get Pen
  24. Prepare Waxpaper
  25. Take 50 g chocolate pieces(depends on how thick you want the numbers)
  26. Get Toothpicks
  27. Take Deco(I used edible glitter and mini Astros)
  28. Get Chocolate dipped strawberries:
  29. Make ready 10 strawberries
  30. Prepare Few pieces chocolate
  31. Prepare Edible glitter
  32. Take Extra Deco for the cake as required
Instructions to make Heavenly chocolate cake:
  1. Preheat the oven at 180 °C. Grease or line 2 round baking tins. Sift the dry ingredients (cake flour, bicarb soda, baking powder, salt, cocoa powder, sugar) for the cake into a bowl. Separately add the eggs, vanilla, oil and milk into a bowl and beat well. Add to the dry ingredients and lightly mix through. Add the hot coffee and mix till smooth.
  2. Pour the batter into the pans and bake for 20/25 mins inserting a toothpick in the middle to check if done. Leave the cake to cool, cover with wax paper and freeze
  3. Write your numbers down on wax paper. Melt the chocolate and fill the numbers using a piping bag or teaspoon. Apply enough chocolate to make thick numbers. Place toothpicks at the bottom and cover the top with chocolate. Decorate as desired and leave it to set. Melt chocolate for the strawberries and dip them as desired, decorate with edible glitter.
  4. Prepare the buttercream by adding all ingredients (icing sugar, butter, cocoa powder, milk) together, mix till smooth. Take the cake out and apply a thin layer of buttercream on 1 cake layer, add the other layer on top. Ice the sides of the cake and smooth it out. Place the cake in the freezer.
  5. Prepare the ganache by melting the butter in a pot, add the milk than chocolate pieces. Stir till the chocolate melts and leave it to thicken slightly. Take the cake out and drip the cake sides with ganache by using a spoon or piping bag. Spread the rest of the ganache on the top of the cake. Add the deco for the cake as desired, insert your numbers and place the strawberries. Leave the cake to set and enjoy.

So that’s going to wrap it up for this exceptional food heavenly chocolate cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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