Recipe of Perfect Semi Healthy Fudge.......Maybe

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, semi healthy fudge…….maybe. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Semi Healthy Fudge…….Maybe is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Semi Healthy Fudge…….Maybe is something that I’ve loved my whole life. They’re nice and they look fantastic.

See more ideas about desserts, healthy desserts, semi healthy desserts. Made with olive oil & Greek yogurt instead of butter! They're SO easy to make too. A food blog celebrating everything that is chocolate covered, sugar laden, and otherwise delicious.

To begin with this recipe, we must first prepare a few ingredients. You can have semi healthy fudge…….maybe using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Semi Healthy Fudge…….Maybe:

1. Prepare fudge
2. Take 1 fat free sweetened condensed milk, 14 ounce can
3. Take 3 cup dark chocolate chips, 15 ounces
4. Make ready 1 1/2 tsp pure vanilla extract
5. Get 1/3 cup craisins dried cherries
6. Prepare 1/4 cup natural granola, your favorite blend
7. Make ready set up
8. Get 1 parchment paper
9. Prepare 1 baking dish 8x8 size

This simple banana oat muffin recipe is a super fun and easy on-the-go breakfast idea for the family. They are especially ideal for kids! Definitely a much healthier option for breakfast. There are a lot of healthy fudge recipes out there, most of which involve tons of coconut oil or other liquid fats.

Instructions to make Semi Healthy Fudge…….Maybe:

1. Prepare the 8x8 pan by lining it with parchment paper leaving it to overlap the sides on baking dish.
2. In a non stick sauce pan heat the condensed milk on a medium heat.
3. Add in chips and mix until almost completely melted.
4. Add in dried cherries and vanilla.
5. Once chocolate is melted, pour into baking dish. Spread fudge to fill all the sides and make the top even.
6. Sprinkle on granola and press into fudge.
7. Chill for at least two hours to set.
8. Cut into small sizes. Enjoy!
9. This does not need to be refrigerated to store once it is set.
10. Recipe by Taylor68too with the inspiration of cooks listed above.
11. Ingredients used.

Definitely a much healthier option for breakfast. There are a lot of healthy fudge recipes out there, most of which involve tons of coconut oil or other liquid fats. This fudge recipe uses only ⅓ cup of almond butter, and the rest of the fat comes from half an avocado, which helps ensure that the fudge will be soft—not liquid—at room temperature. Start by adding about two cups of almond butter to a large mixing bowl. After a good dinner one can forgive anybody, even one's own relations.

So that is going to wrap it up with this exceptional food semi healthy fudge…….maybe recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!