Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate ganache. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chocolate ganache is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Chocolate ganache is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook chocolate ganache using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate ganache:
- Prepare 80 gm flour
- Make ready 20 gm Coco powder
- Prepare 100 gm powder sugar
- Take 4 eggs
- Take 1 spoon vanilla essence
- Prepare Pinch salt
- Get 2 table spoon milk
- Prepare Chocolate ganache as required
- Prepare Whipped cream as required
- Make ready Choco chips as required
Steps to make Chocolate ganache:
- Beat the egg in a foamy texture.
- Add vanilla essence, Coco powder and flour and mix it well.
- Bake it for 15 to 20 mins in Otg in 180 degree.
- Cut the cake from middle and add the cream and chocolate chips then put the upper layer.
- Freeze it for 20 to 25 mins and then add the dark melted chocolate and spread it evenly.
- Garnish with rose and white chocolate grades.
So that is going to wrap this up with this special food chocolate ganache recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
