Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, puff puff. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Download here: smarturl.it/PuffPuffEntertainment powerhouse, Upfront Records is set to solidify its mark in the mainstream music scene with the official. Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Puff-puff (as it is called in Nigeria and Sierra Leone, and in anglophone Cameroon; also called buffloaf [boflot] in Ghana, bofloto in the Ivory Coast, mikate in Congo, beignet in Francophone Cameroon. A hot glue gun is used to attach small googley eyes.
Puff puff is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Puff puff is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook puff puff using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Make ready 2 cups flour
- Get 1 cups sugar
- Make ready 1 teaspoon active yeast
- Get Baking powder (optional)1teaspoon
- Take After it has risen,cut and fry in hot oil
Get the latest update on cannabis business and. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless.
Steps to make Puff puff:
- Add water (make sure your barter is thick)
- Beat my hand for some few minutes
- Allow it to rise for about 30minutes or more
- After it has risen,cut and fry in hot oil
- Enjoy
If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff-Puff (ぱふぱふ Pafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face.
So that’s going to wrap it up for this special food puff puff recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
