Recipe of Ultimate Beef and Vegetable stew #Festival contest#Mombasa

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beef and vegetable stew #festival contest#mombasa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef and Vegetable stew #Festival contest#Mombasa is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Beef and Vegetable stew #Festival contest#Mombasa is something which I’ve loved my entire life. They are nice and they look fantastic.

This variation of beef stew is hearty, easy to make and low in fat. You can substitute venison for the beef. If you want to stretch out the recipe, try serving over cooked noodles. Vegetable Beef Stew is one of my favorite one-pot stew recipes to make on the weekends.

To begin with this particular recipe, we must first prepare a few ingredients. You can have beef and vegetable stew #festival contest#mombasa using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef and Vegetable stew #Festival contest#Mombasa:

1. Prepare 500 gms cubed beef
2. Take 1/2 kg potatoes
3. Make ready 1 cup boiled Green peas
4. Prepare 1 cup carrots strips
5. Take 2 tomatoes
6. Get 1 sliced pilipili Hoho
7. Prepare 1/4 tsp Dhana Jeera
8. Make ready 1/2 tsp cumin powder
9. Take 1 tbsp crushed garlic and ginger
10. Take I large onion chopped
11. Get Oil and salt
12. Get 1 tbsp dark soy sauce

Braised Rabbit with Root Vegetables Recipe. Atkins welcomes you to try our delicious Beef and Vegetable Stew recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here. Heat half the oil in a Dutch oven over medium-high heat.

Steps to make Beef and Vegetable stew #Festival contest#Mombasa:

1. Fry the onions until golden brown, add the meat and simmer over low Heat for 15 minutes, keep stirring.
2. Add the garlic, ginger and cook for about 2 minutes, add the tomatoes, Hoho, carrots and alittle water..add the potatoes and cook for a further10 minutes, add the spices, soy sauce and smimmer for further 15 minutes or until ready.
3. Served hot

Get started by browsing our full list of ingredients here. Heat half the oil in a Dutch oven over medium-high heat. Toss beef with thyme, oregano, rosemary, paprika, salt and pepper. This warming beef stew is hearty and easy to make - great for a cold winter night. You can substitute venison for the beef.

So that’s going to wrap this up for this exceptional food beef and vegetable stew #festival contest#mombasa recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!