Simple Way to Make Quick Sukha machhar besar

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, sukha machhar besar. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Sukha machhar besar is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Sukha machhar besar is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sukha machhar besar using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sukha machhar besar:

1. Make ready 100 gm dried fish
2. Take 1 cup chopped 🍅 tomatoes
3. Prepare 2 spoon mustard,
4. Prepare 5-6 clove garlic
5. Prepare 3 dried red 🌶 chill
6. Prepare 2 spoon bamboo shoots
7. Make ready 1 spoon sounf
8. Get Sliced onions, 🍅 tomatoes for garnishing
9. Get leaves Chopped Coriander
10. Get to taste Salt, turmeric powdr
11. Prepare 3-4 spoon oil

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Instructions to make Sukha machhar besar:

1. Make a fine paste of mustard, sounf, garlic, red chilli, some coriander leaves
2. Wash the dry fish in Lukewarm water and keep a side
3. In a pan add 1 to 2 spoon oil. And fry the fish for 2 mins.Remove it in a plate
4. In a kadhai put some oil crack mustard seeds. Add the mustard paste and saute add tomatoes immediately. And fry add salt, turmeric powder, bamboo shoots and fry. Simmer the flame, and cover the kadhai with a lid.
5. Cook u till the tomato soften. Now add the tawa fried fish 🐠 mix well add little water. And slow the flame. Cover with a lid for another 2 minutes.
6. Garnish with chopped Coriander leaves. A delicious aromat, Besar sukha machh is ready.Serve hot with rice.

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