15/12/2020 13:47

How to Make Ultimate Puff puff

by Larry Padilla

Puff puff
Puff puff

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, puff puff. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Download here: smarturl.it/PuffPuffEntertainment powerhouse, Upfront Records is set to solidify its mark in the mainstream music scene with the official. Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Puff-puff (as it is called in Nigeria and Sierra Leone, and in anglophone Cameroon; also called buffloaf [boflot] in Ghana, bofloto in the Ivory Coast, mikate in Congo, beignet in Francophone Cameroon. A hot glue gun is used to attach small googley eyes.

Puff puff is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Puff puff is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have puff puff using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Puff puff:
  1. Take Flour
  2. Take Sugar
  3. Make ready Salt
  4. Prepare Yeast
  5. Make ready Eggs
  6. Get Fresh pepper
  7. Make ready Onions
  8. Prepare Vegetable oil

Get the latest update on cannabis business and. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless.

Steps to make Puff puff:
  1. In a bowl mix all ingredients dry. That's your flour, yeast, sugar, salt, and eggs.
  2. Gradually start adding water, mix with with your hands properly to avoid it having lumps
  3. Now pour diced onion, pepper and mix together
  4. Then cover the mixture and keep in a warm place for about 20 to 30mins to rise..
  5. Fry on medium heat till it's golden or brown
  6. Your delicious and yummy puff puff is ready. Enjoy!
  7. NB: the water should be moderate… So the mixture shouldn't be too watery. And also add enough yeast to make it rise well and enough pepper with onion. That's the secret of getting your delicious puff puff

If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff-Puff (ぱふぱふ Pafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face.

So that is going to wrap this up with this special food puff puff recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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