20/11/2020 10:55

Steps to Make Perfect Green moong dal puri

by Louise Stanley

Green moong dal puri
Green moong dal puri

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, green moong dal puri. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Green moong dal puri is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Green moong dal puri is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook green moong dal puri using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green moong dal puri:
  1. Make ready 250 gm maida
  2. Make ready 100 gm garam green moong
  3. Get as per taste Some seasonings masala
  4. Make ready as needed Some green coriander n chili
  5. Get as required Oil to fry
Steps to make Green moong dal puri:
  1. Soak moong in water overnight n in morning boil it in good manner tillit softens
  2. Make thick dough of maida by adding some salt ',1 spoon red chilies powder. 1/2 spoon of black pepper powder n by adding required water make a good smooth dough n cover by cloth
  3. Now make small rounds of dough and stuff boiled moong in it n smoothly make it like small puri n deep fry till turns golden brown color
  4. Serve vrh curd n fried green chili it taste wavvvvv
  5. It is healthy n tasty breakfast

So that is going to wrap it up with this exceptional food green moong dal puri recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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