Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, whosayna’s chana masala and puri. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Whosayna’s Chana Masala and Puri is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Whosayna’s Chana Masala and Puri is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook whosayna’s chana masala and puri using 12 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Whosayna’s Chana Masala and Puri:
- Take 2 cups Gram (Chana) soaked for 4hours then boiled in salt
- Get 1 Onion (chopped)
- Make ready 2 tomatoes (chopped)
- Make ready 1 tsp Garlic (paste)
- Prepare 1/2 tsp Ginger (paste)
- Prepare 1/4 tsp Turmeric powder
- Take 1 tsp Chilli powder
- Get 1/2 tsp Garam masala
- Make ready 1 Lemon juice
- Get Few Curry leaves (chopped)
- Take 1/4 Mustard seeds
- Make ready 1/4 tsp Cumin seeds
Steps to make Whosayna’s Chana Masala and Puri:
- In a pot put 5 tablespoon oil add curry leaves, cumin and mustard seeds and onions and braise it till pinkish brown colour. Add tomatoes and spices cook till a paste formed add 1 cup of boiled chana water and chana. Cook till it thickens. - When serving garnish with chopped onions, coriander leaves and green chillies with lemon slices
So that is going to wrap it up for this exceptional food whosayna’s chana masala and puri recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
