21/07/2020 22:52

Simple Way to Make Favorite Urad Dal

by Olga Buchanan

Urad Dal
Urad Dal

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, urad dal. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Urad Dal is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Urad Dal is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook urad dal using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Urad Dal:
  1. Make ready 1 Cup Urad Dal
  2. Get 3 tbsp Curd
  3. Make ready 1 Chopped tomato
  4. Get 1 tbsp Chopped garlic
  5. Make ready 2 Chopped Green Chillies
  6. Get 1 Small piece chopped ginger
  7. Take 2 tbsp Ghee
  8. Get leaves Some curry
  9. Take 1 tsp Red Chilli Powder
  10. Get 1 tsp Dhaniya Powder
  11. Prepare 1/4 tsp Turmeric Powder
  12. Make ready Salt per taste
  13. Take 2 dry red chillies
  14. Take 1/2 tsp Sugar
  15. Prepare 3-4 Pieces Cloves
  16. Prepare 1/4 tsp Mustard Seeds
  17. Make ready 1/4 tsp Whole Jeera
  18. Make ready Pinch hing
  19. Prepare 1 tbsp Fresh Coriander
Steps to make Urad Dal:
  1. In a cooker add 2 Cups water and to it add 1 tsp Salt.Add 1/4 tsp Ghee.Now add the washed Urad Dal.
  2. Now cook for 5-6 whistles.
  3. Now take Tomato,green chillies,ginger and garlic and chop all these ingredients.
  4. Now heat the ghee and add Mustard Seeds and Whole jeera,curry leaves,dry Red chillies,cloves and chopped garlic.Now add the tomato,green chillies and ginger to it.Now add to this Turmeric Powder,Dhaniya Powder and mix this all well.
  5. Now add the boiled Urad Dal and add Salt per taste alongside the curd and if you need,add some water to adjust consistency.Cover the lid and cook for 5-7 minutes.Put off the star and add some coriander.Mix well.
  6. Garnish with fresh coriander and now it's ready.Serve with bajra Rotla if you want.

So that’s going to wrap it up for this exceptional food urad dal recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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