Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, wheat kheer. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Wheat Kheer is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Wheat Kheer is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have wheat kheer using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Wheat Kheer:
- Prepare 1 cup soaked wheat
- Take 500 ml milk
- Get 50 gms khajur gur /jaggery
- Make ready 1/2 tsp green cardamom powder
- Prepare 1 tbsp ghee
- Prepare as required dry fruits
- Make ready 1 pinch salt
- Prepare some saffron strands
Steps to make Wheat Kheer:
- Soak the wheat whole night. Take a grinder jar put the wheat.
- Roughly grind the wheat.
- Heat a pan add ghee put the cashew & raisin saute for a min. Then add roughly ground wheat saute for 1-2 mints.
- Nicely cook.
- Pour the boiled milk, mix it well.
- Heat a pan add jaggery& water, to melt the jaggery. Soak the saffron with hot milk.
- Pour the saffron milk with boiled kheer.
- Whenever the kheer is nicely cooked pour the melted jaggery, mix it well.
- Add green cardamom.
- Wheat kheer is ready to serve.
- Cool it & garnish with pistachio & saffron serve it.
So that is going to wrap this up with this special food wheat kheer recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
