23/10/2020 08:28

Simple Way to Make Homemade Ajwain, carrot poori

by Daniel Bridges

Ajwain, carrot poori
Ajwain, carrot poori

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, ajwain, carrot poori. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Ajwain, carrot poori is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Ajwain, carrot poori is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have ajwain, carrot poori using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ajwain, carrot poori:
  1. Get 1 bowl Aata
  2. Make ready half bowl Maida
  3. Make ready 2 tsp Besan
  4. Take 2 tsp small Ajwayan
  5. Take 2 Carrot kasi hui
  6. Take as per taste Salt
  7. Make ready 2 big tsp poori aata
  8. Get 1 tsp Kasoori methi
  9. Get Marsala tea (gud wali)
  10. Make ready 1 cup Milk
  11. Make ready taste ke according Sugar
  12. Prepare 1 inch tukda Ginger
  13. Take 1 Laung
  14. Take 1 Green Ellaichi (in sab ka powder bana le)
  15. Prepare 1 pinch Dalcheeni powder
  16. Prepare as per taste Gud
Steps to make Ajwain, carrot poori:
  1. Ek bowl mein aata, besan, maida, etc. sb dal kar soft aata guth le 5 minutes rest de
  2. Ek kadhai mein oil dale gram karein aate ki chhoti -chhoti loi banayein
  3. Pooriya tale
  4. Masala tea(gud wali) ke saath sarv karein
  5. Tea bnane Ke liye ek pan mein milk and paani half cup s bhi km dale
  6. Jab ek ubal aaye gas sim rakhein usme gingr sugar, tea add karein spoon s mix karein ab isme kali mirch, Lang, elaichi, dalcheeni and gud dale
  7. Sim gas par 5 minutes pkne de ready hai masala tea gud wali

So that is going to wrap it up with this special food ajwain, carrot poori recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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