Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, beetroot poori. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Beetroot Poori is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Beetroot Poori is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beetroot poori using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beetroot Poori:
- Make ready 1 boiled chopped beetroot
- Get 2 tablespoons curd
- Prepare leaves Few chopped coriander
- Get 1 tablespoon fried sesame seeds
- Take Little walnuts
- Take Little lime juice
- Take 2 teaspoons olive oil
- Take 2 cups refined flour
- Prepare As needed oil
- Prepare To taste salt
Instructions to make Beetroot Poori:
- Take a blender jar add beetroot, as needed salt, olive oil,curd,walnuts, lime juice, coriander leaves, blend it finely and keep aside.
- Now add refined flour in the mixing bowl, add beetroot puree add little salt, little oil and water as needed evenly and knead a dough.it's not to be soft or hard and keep rest for twenty minutes. And after that make small balls from the dough.and rest another ten minutes.
- You have to be make as I have given picture below from the balls.
- Now roll the ball and fry both sides carefully.
- And it's delicious. And serve with Yummy chicken curry.
So that is going to wrap this up with this special food beetroot poori recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
