Simple Way to Make Super Quick Homemade Whole Wheat Bread

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, whole wheat bread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Whole Wheat Bread is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Whole Wheat Bread is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook whole wheat bread using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Bread:

1. Make ready 3.5 cups whole wheat flour
2. Make ready 1.5 cups white flour
3. Take 1 cup whole rolled oats
4. Prepare 2 tablespoons golden flaxseed
5. Get 2 tablespoons sunflower seeds
6. Get 3 tablespoons whole milk powder
7. Prepare 1 teaspoon salt
8. Get 1 teaspoon extra virgin olive oil
9. Make ready 1 tablespoon dried instant yeast
10. Prepare 1 teaspoon sugar
11. Prepare Warm water

Instructions to make Whole Wheat Bread:

1. Add warm water to the yeast and sugar. Mix well and let it react.
2. In a dough kneader's bowl, add all the dry ingredients then mix them with the dough hook.
3. Add the yeast, olive oil, the gradually add the warm water until the dough is well mixed and to the desired consistency.
4. Place the dough in an oiled pan. Apply olive oil on top of the dough 's surface. Cover with cling wrap. Let it puff over 60 - 90 minutes.
5. Place in oven for 35 minutes at 180 degrees centigrade.
6. Let it cool on a wrack then cut to slices.

So that’s going to wrap this up for this special food whole wheat bread recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!