Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, toufu steam shrimp. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Toufu steam shrimp is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Toufu steam shrimp is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have toufu steam shrimp using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Toufu steam shrimp:
- Take toufu
- Make ready shrimp
- Take pepper
- Make ready cornstarch
- Prepare chicken powder
- Take oil
- Make ready spring onion
- Take garlic
- Get black bean
- Get soy sauce
Instructions to make Toufu steam shrimp:
- Cut toufu into small square
- Minced garlic and black bean
- Mix shrimp with minced garlic and black bean, little bit pepper, chicken powder, oil, and cornstarch
- Set it up like this picture and steam for 5 minutes
- Heat oil and stir fry spring onion, then pour on top.
- At last add soy sauce
So that is going to wrap it up for this exceptional food toufu steam shrimp recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
