Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, shakar paray. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shakar paray is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Shakar paray is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have shakar paray using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shakar paray:
- Get 1 &1/2 cup flour
- Make ready 1/4 cup ghee
- Take 1/4 cup water
- Prepare 1 &1/2 cup sugar
- Take Pinch salt
- Make ready Oil for frying
Instructions to make Shakar paray:
- Gather all the ingredients.
- In hot water,add sugar,salt and ghee,whisk well until sugar is dissolved and set aside.
- In all-purpose flour, gradually add water mixture and knead a smooth dough,cover and let it rest for 15 minutes.
- Divide dough into two equal parts,coat in dry flour and roll out with the help of rolling pin.
- Cut the dough into desired shape with knife.
- In wok,heat oil and fry until golden.
So that’s going to wrap it up with this exceptional food shakar paray recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
