Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beetroot puri. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beetroot puri is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Beetroot puri is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beetroot puri using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot puri:
- Prepare 1 bowl Maida
- Prepare 1 bowl Beetroot juice
- Take 1 pinch Salt
- Take 2 tsp Til
- Prepare Oil for deep frying
Steps to make Beetroot puri:
- Grind the grated Beetroot in mixer adding water make juice
- Take maida add salt,til,1tsp hot oil mix well
- Add beetroot juice to make medium hard dough for puri knead it and put aside for 10 minutes
- Now make small balls and make puris
- Heat the oil,deep fry the puris in the oil Beetroot puri is ready
So that is going to wrap this up for this exceptional food beetroot puri recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
