29/12/2020 11:17

How to Prepare Gordon Ramsay Tarako (Salted Cod Roe) Pasta Cooked in Just One Frying Pan

by Carlos Ramirez

Tarako (Salted Cod Roe) Pasta Cooked in Just One Frying Pan
Tarako (Salted Cod Roe) Pasta Cooked in Just One Frying Pan

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tarako (salted cod roe) pasta cooked in just one frying pan. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tarako (Salted Cod Roe) Pasta Cooked in Just One Frying Pan is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Tarako (Salted Cod Roe) Pasta Cooked in Just One Frying Pan is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook tarako (salted cod roe) pasta cooked in just one frying pan using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tarako (Salted Cod Roe) Pasta Cooked in Just One Frying Pan:
  1. Make ready 100 grams Spaghetti
  2. Get 400 ml ●Water
  3. Take 1/2 tbsp ●Olive oil
  4. Take 1 pinch ●Salt
  5. Take 1/2 piece ☆ Raw tarako
  6. Prepare 50 ml ☆ Greek yogurt (or unsweetened yogurt)
  7. Take 1 dash ☆Lemon juice
  8. Take 1 tsp ☆Dashi stock granules
  9. Take 1 Shredded nori seaweed
Steps to make Tarako (Salted Cod Roe) Pasta Cooked in Just One Frying Pan:
  1. Add the ● ingredients to the frying pan and bring to a boil. Break the spaghetti in half and add to the pan. Cook for 1 minute over medium heat, stirring to prevent sticking.
  2. Turn off the heat and cover with a lid. Let the spaghetti sit for 1 minute less than the cooking time listed on the package.
  3. Remove the lid and stir. Then heat over high to reduce the liquid. (This takes about 3 minutes for 1.6 mm spaghetti)
  4. Turn off the heat and add the ☆ ingredients to the pasta. Remove the membrame of the tarako and break it up as you stir it into the pasta.
  5. You can add mayonnaise, soy sauce, shiso leaves or anything else you like. Transfer the pasta to a dish and top with shredded nori seaweed. Done!
  6. Related recipes -[Basic Boiling Technique][Carbonara] - - https://cookpad.com/us/recipes/155438-carbonara-pasta-one-pan-cooking

So that’s going to wrap it up with this special food tarako (salted cod roe) pasta cooked in just one frying pan recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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