Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cod roe with toast!. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cod Roe with toast! is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Cod Roe with toast! is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have cod roe with toast! using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cod Roe with toast!:
- Take 2 tins Pressed Cod Roe
- Get 2-3 tablespoons cooking oil
- Take Toast per person!
- Get Seafood Sauce (if wanted!)
Instructions to make Cod Roe with toast!:
- Carefully open the tins of Roe and turn out on a cutting board. Cut each piece sideways into 2/3 rounds, if too thin, it will just crumble and make a mess!
- Put the Oil in a large fry pan and warm it up. Gently slide the rounds of Roe into the hot oil, turning at least once to brown the outside, and heat through.
- Serve with toast, or sweet potatoes, and I added some Seafood Sauce to go with mine. Enjoy!!
So that’s going to wrap this up with this exceptional food cod roe with toast! recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
