How to Prepare Quick Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, spicy steamed eggplant & tofu salad with ginger soy sauce. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have spicy steamed eggplant & tofu salad with ginger soy sauce using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce:

1. Make ready 1 eggplant (you can use more)
2. Get 1 pack silk tofu (optional)
3. Prepare Sliced bell peppers (optional)
4. Get Sliced jalapeño (optional)
5. Prepare Chopped cilantro or green onion as your preferred
6. Make ready Seasoning:
7. Take 2 tbsp soy sauce (less or more)
8. Get Chopped Thai chili (optional) you can substitute with chili flakes if you like
9. Get 1 tsp Ginger powder or you can use fresh grated ginger
10. Take 1/4 tsp Chicken powder or mushrooms powder
11. Prepare Sesame oil (I don’t use)

Instructions to make Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce:

1. Boil a water in the steamer. Wash the eggplant drain up and cut into 3-4” long.
2. Rinse and pat dry the tofu. Cut it as you desired.
3. When the water is boiled then place the eggplants and tofu, steam for about 10-12 minutes until the eggplant cooked through or soft. (You can steam the eggplant and tofu separately if you want)
4. Transfer out and arrange it into a plate. Sprinkle bell paper and jalapeño on top.
5. Make a sauce by adding soy sauce, ginger, chicken powder in the bowl. Mixed well. Add chopped Thai chili or clili flakes and sesame oil if you use it. Add half of the cilantro. Combined well, and pour on top the eggplant salad.
6. Lastly sprinkle the rest of the cilantro as a decoration. And it’s done ✅ Enjoy the Spicy Steamed eggplant and tofu salad along with ginger soy sauce.
7. ❤️Happy Cooking❤️

So that’s going to wrap it up with this special food spicy steamed eggplant & tofu salad with ginger soy sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!