Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, palak (spinach) puris. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Palak (Spinach) Puri is a whole wheat fried bread made with many different flavors. Adding the spinach with a few spices makes the Puri very yummy and healthy. These puris can be served with. Palak Puri is a delicious Indian poori recipe prepared with fresh spinach leaves.
Palak (Spinach) Puris is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Palak (Spinach) Puris is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook palak (spinach) puris using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Palak (Spinach) Puris:
- Prepare 1 bunch Spinach (wash and blanch)
- Make ready 3-4 green chillies
- Take 5-6 Garlic pods
- Make ready 1 inch Ginger piece
- Get 2 cups Wheat Flour
- Make ready 2 tsp seasame seeds
- Prepare 4 tsp oil
- Get as per taste Salt
- Prepare 1/4 cup water
- Make ready as required Oil for frying
Palak Puri Recipe, Palak Pakoda , How To Make Palak Puri Recipe. Palak puri is made by mixing wheat flour with pureed spinach and other spices. It is best enjoyed hot with mango chutney and chilli. Here's a quick recipe that uses spinach to make yummy puris.
Instructions to make Palak (Spinach) Puris:
- Take a grinder jar add green chillies, Garlic pods, ginger, blanch spinach, water. Grind it in smooth paste.
- Take a kneading plate add flour, salt, sesame seeds, oil mix it well.
- Add the spinach paste and knead stiff dough. Put little oil and knead it again. Make equal parts of the dough. Make balls.
- Take rolling pin and roll all the Puris.
- Keep a pan/ kadhai on medium flame. Add oil let it get hot. Fry all Puris and serve with any achar or chutney or ketchup. Take along with picnic too enjoy with dear friends and family.
It is best enjoyed hot with mango chutney and chilli. Here's a quick recipe that uses spinach to make yummy puris. Palak puri recipe with step by step pics. Here is a delicious variation of poori made with palak or spinach. These palak poori have a beautiful green color and look good on the dining table.
So that is going to wrap it up for this exceptional food palak (spinach) puris recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
