18/11/2020 22:27

Simple Way to Make Any-night-of-the-week Steamed Buns

by Maurice Hayes

Steamed Buns
Steamed Buns

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, steamed buns. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Steamed Buns is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Steamed Buns is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have steamed buns using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Buns:
  1. Prepare Prep time 3 hours
  2. Take Cook time 30 mnts
  3. Prepare Total time 3 hrs 30 mnts
  4. Take 14 Yields
  5. Take Dough:
  6. Prepare 350 gm flour
  7. Get 1 tsp yeast
  8. Prepare 1 tsp salt
  9. Take Water
  10. Get Filling:
  11. Get 1/2 kg chicken mince
  12. Make ready 2 tbsp vinegar
  13. Prepare 2 tbsp dark soy sauce
  14. Make ready 1 tbsp red chilli powder
  15. Take to taste Salt
  16. Take 1/4 cup cabbage shredded
  17. Prepare 1 medium carrot cut into thin julian
  18. Prepare 1 onion grated (squeeze out excess water)
  19. Prepare 1 tbsp grated garlic
  20. Make ready 1 tbsp grated ginger
Steps to make Steamed Buns:
  1. Prepare all your ingredients. Knead a soft firm dough and let it rest for 3 hours.
  2. Squeeze out all excess water from the mince before adding any spice. Marinate the mince with all the listed ingredients and keep aside. Take out the dough after 3 hours, knead it again into a round ball.
  3. Portion the dough into 14 small balls. Keep it cover with a samp cloth to prevent it from drying out. Take each ball and roll out to the size of your palm as shown. Fill in the center with the filling and shape it as shown in the link provided https://www.youtube.com/watch?bhi=ttkOAVfVSi8
  4. On the steamer plate, lay out cupcake liners and place the buns on top of each. Steam them for about 30 minutes and serve with soy and chilli oil (Recipe provided earlier)

So that is going to wrap it up for this special food steamed buns recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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