26/09/2020 01:31

Step-by-Step Guide to Prepare Homemade beef semur

by Caroline Kelley

beef semur
beef semur

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, beef semur. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

beef semur is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. beef semur is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have beef semur using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make beef semur:
  1. Make ready 1 kg tenderloin (beef)
  2. Make ready 2 large potatoes
  3. Take 2 large carrot
  4. Get 10 small beans
  5. Get 2 large brocolli
  6. Take 3 tbsp soy sauce (kecap) not salty soy sauce like japanese or korean soy sauce, but the taste is sweet and the texture is thick, and u can found it in the asian market
  7. Prepare 2 tbsp tomato ketchup
  8. Prepare 2 large tomato
  9. Prepare 1 tsp salt
  10. Make ready 1 tsp sugar
  11. Prepare 10 quail eggs (boil it for about 8 minutes,peel it,set aside)
  12. Prepare spices (make like puree,u can use blender or chopper)
  13. Get 6 clove garlic
  14. Make ready 5 clove shallot
  15. Make ready 1/2 large onion
  16. Prepare 1/4 cup hazelnut (kemiri)
  17. Get 1 tsp black pepper
Steps to make beef semur:
  1. boil 1 liter water with beef tenderloin,until the meat is tender. u can test it using the fork. chop the meat for about 3 cm. set aside the beef stock in the bowl.
  2. prepare the pot , add 3 tsp olive oil or unsalted butter. add the puree spices. saute the puree until the color is changing until golden brown and smells good. add soy sauce,wait until soy sauce is caramelized,stir it, add the beef stock,wait until it's boiling. add chopped tenderloin. cover the pot. wait for about 8 minutes.
  3. peel the potatoes,chopped like artificial crabmeat size. add into the boiling beef broth and meat. add the tomato ketchup,stir it,and cover it again.
  4. peel the carrots,cut like artificial crab size. cut the bean same size like the carrots. cut the brocolli. prepare the boiling water,add a pinch of salt. boil the carrot for about 5 minutes or until it soft but not to soft,u can taste it soft but still crunchy. boil the bean about 4 minutes,until soft but still crunchy, so does the brocolli boil it until soft but still crunchy. set aside,put it in a plate.
  5. check the semur in the pot. taste it,add the salt, and sugar. add the tomatoes. cover it again,wait until the beef stock / sauce is thick, not too thick but not too watery either. last,add the boiling quail eggs. mix it, served it.
  6. u can served the beef semur with the vegetables stew. hope u'll like it and understand my recipes :p i'm so sorry if my english is bad.. cheers :)

So that’s going to wrap this up with this exceptional food beef semur recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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