Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, plain poori/ plain puff pastry😊. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Plain Poori/ Plain Puff Pastry😊 is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Plain Poori/ Plain Puff Pastry😊 is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have plain poori/ plain puff pastry😊 using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Plain Poori/ Plain Puff Pastry😊:
- Make ready Plain flour/Maida (2 cups)
- Take Salt (1 tsp)
- Get Oil (2 tbsp)
- Take Water for dough (1 cup or as required)
- Make ready Oil for deep fry
Instructions to make Plain Poori/ Plain Puff Pastry😊:
- In a bowl add plain flour and salt then mix well. After that add oil and coat until crumby now pour water and make soft dough. When done set aside.
- Now take the dough and make soft ball. Flatten it with hand and roll it.
- Cut with knife in to small cubes. Make soft dough balls as required. I made two and kept the other in refrigerator for later use in a plastic box.
- Heat oil and add puff pastry in oil one by one and cook until golden brown.
- When done place kitchen tissue on a plate and place the puff pastry on it. Serve hot with any curry. Enjoy.
So that’s going to wrap this up with this special food plain poori/ plain puff pastry😊 recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
