Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, toffee apple strawberry ginger crunchy crumble. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Toffee Apple Strawberry Ginger Crunchy Crumble is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Toffee Apple Strawberry Ginger Crunchy Crumble is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook toffee apple strawberry ginger crunchy crumble using 25 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Toffee Apple Strawberry Ginger Crunchy Crumble:
- Prepare 4 – 5 numbers Apples peeled cored
- Get 8 - 10 numbers Strawberries
- Prepare 1 cup sauce Toffee
- Take 25 grams Butter
- Make ready 2 - 3 tablespoons Lemon juice
- Get 2 teaspoons Cinamon powdered
- Take 1 teaspoon Nutmeg grated
- Make ready 1 tin Condense milk
- Get 50 grams Butter
- Make ready 1 cup All purpose flour
- Get 1 teaspoon Baking powder
- Take 1/4 teaspoon Baking soda
- Get 1/8 teaspoon Salt
- Get 1/2 cup Brown sugar
- Get 1/2 cup White sugar
- Make ready 1/4 cup ginger biscuits Crushed
- Prepare 1/2 cup oats Rolled
- Prepare 2 tablespoons Cinnamon
- Take 5 - 6 numbers butter Cold cubes
- Make ready 2 tablespoons Custard powder
- Get 1/4 cup Nuts mixed powdered
- Prepare Hot custard
- Prepare sauce Toffee
- Prepare Icecream
- Make ready Nuts
Steps to make Toffee Apple Strawberry Ginger Crunchy Crumble:
- It takes step by step process. Start with toffee sauce,which is given seperately.
- Then, milkmaid mixture is made bby taking the milkmaid in a nonstick saucepan, with the butter and let it incorporate for arounaround 4-5 minutes tilll thick creamy mix. Stir constantly. Set aside to cool.
- Chop the apples into chunks and cook in the butter with lemon for a minute. Add the toffee sauce around 3-4 tablespoons and stir well.
- Add the strawberries chopped and add the powders. Let it simmer for 2 minutes.
- Now make the crumble. In a bowl add the flour and baking powder salt and soda. Add the cold butter and rub iin with your fingers till nicely crumbling. Later add the rest of the dry ingredients and mix well.
- In the greased baking dish,spread the apple strawberry mix generous. Pour the milkmaid mix over it well coating every bit of the apple layer. Finally sprinkle the crumbled mix over the dish not making too thick.
- Bake at a preheated oven at 180°c till golden brown on top and sides melt with sugars. For around 10-20 minutes.Be careful not to over cook or else it will burn. Check on it always.
- Serve a good serving with hot custard poured or icecream and toffee sauce drizzle with nuts on top.
So that is going to wrap it up with this special food toffee apple strawberry ginger crunchy crumble recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
