Recipe of Homemade Round and Cute Hatcho Miso Quail Egg Meatballs For Bento

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, round and cute hatcho miso quail egg meatballs for bento. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Round and Cute Hatcho Miso Quail Egg Meatballs For Bento is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Round and Cute Hatcho Miso Quail Egg Meatballs For Bento is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook round and cute hatcho miso quail egg meatballs for bento using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Round and Cute Hatcho Miso Quail Egg Meatballs For Bento:

1. Make ready 10 Quail eggs (hard boiled)
2. Prepare 100 grams Ground meat - beef and pork mix
3. Prepare 60 grams Lotus root
4. Make ready 2 tbsp ◆Hatcho miso
5. Prepare 1 tsp ◆Sugar
6. Prepare 1 tsp ◆Ketchup
7. Take 1 tsp ◇Katakuriko
8. Prepare 1 dash ◇Grated ginger
9. Prepare 1 pinch ◇Black pepper
10. Get 1 dash ◇Sansho spice powder

Steps to make Round and Cute Hatcho Miso Quail Egg Meatballs For Bento:

1. Grate 2/3 of the lotus root, and finely mince the remaining portion.
2. In a bowl, combine the ingredients marked with a ◆. Add lotus root (both the grated and the minced), and the ground meat. Then mix in the ◇ ingredients and knead well.
3. Divide the mixture from step 2 into 10 portions, and wrap each portion around the quail eggs to form balls.
4. Line up the meatballs on a baking sheet and place in an oven. Broil for about 10 to 15 minutes until browned on both sides.

So that is going to wrap it up with this special food round and cute hatcho miso quail egg meatballs for bento recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!